Ocean of Recipes Under One Roof

Posts in category Home made Goodies

Homemade Paneer

Homemade Paneer

This is a recipe which you can prepare in home easily. You can prepare this and can store in fridge. All you need is a very few ingredients. The recipe is as follows Preparation Time: 10minutes Resting Time: 30minutes Ingredients: Milk -1litre Lemon juice -1tblsp Preparation: Boil milk Procedure: Boil milk (Don’t add water) Then […]

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Homemade Bajji/Bonda Mix

Homemade Bajji/Bonda Mix

This is a homemade bajji and bonda mix which you can prepare and keep and use it whenever needed. You can prepare in advance and store it. It required just a few ingredients and it much cheaper than the store bought ones. You can add chilli powder and salt according to your taste. The recipe […]

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Amla In Honey

Amla In Honey

This is a simple and easy recipe made with amla/gooseberries. Gooseberry is very healthy and so we can add it in any form in our diet. This gooseberry soaked with honey is very healthy and you can prepare this and consume this whenever wanted. Instead of buying the store bought ones you can prepare this […]

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How to cook Basmati Rice

How to cook Basmati Rice

Here are few steps by which you can cook basmati rice so softly without sticking to each other. You can also use this rice to cook fried rice or any other variety rice dishes Preparation Time: 5minutes Cooking Time: 20minutes Ingredients: Basmati Rice -1cup Oil -1tsp Water -1cup Preparation: Wash rice well in water Procedure: […]

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Homemade chutney powder/Homemade Idli...

Homemade chutney powder/Homemade Idli Milagai Podi

This is a homemade idli milagai podi which goes well as a side dish for idli and dosa. Apart from chutneys and sambar this gives a good accompaniment for South Indian breakfast. This can be made in home very easily and can be stored and used whenever needed but use a clean, dry spoon every […]

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Homemade Idli/Dosa Batter

Homemade Idli/Dosa Batter

This is a homemade idli/dosa batter recipe for beginners in cooking. The ratio of Urad dal and rice is 1:4. The preparation of batter involve three steps: soaking, grinding and fermenting. This gives a tasty and crispy dosa. You have to soak rice for 2-3 hours and urad dal for 1-2hours. While grinding urad dal […]

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Homemade Ginger Garlic Paste

Homemade Ginger Garlic Paste

Ginger Garlic paste is essential in daily cooking and without dish no dish is complete. This gives a nice flavor and taste to all dishes. So we can make it in a bulk and store it in fridge which is really a time saving one. If we make it every time we want it is […]

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