Ocean of Recipes Under One Roof

Microwave Besan ladoo

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Cooking in microwave is very fun as it involves only very little time. This ladoo takes only 1minute to prepare and 3minutes to keep in microwave. This makes 8small ladoos

Preparation Time :1minute

Cooking Time : 3minutes

Ingredients:

  • Gram flour/Kadalai mavu -1/2cup
  • Sugar -3/4cup
  • Ghee -1/4cup
  • Cashews -10(broken into small bits)
  • Cardamom powder/elakai podi -1tsp

For grinding:

  • Sugar -3/4cup

Grind this to a fine powder.Don’t add water

Preparation: 

Grind sugar to a fine powder

Procedure:

  • In a microwave safe bowl, add ghee and cashews and keep it inside the oven and microwave it for one minute
  • Take it outside and add gram flour and mix well
  • Then keep it inside the oven and microwave it again for 2minutes
  • Take it outside and mix well
  • In a mixer take sugar and powder it
  • Add the powdered sugar to the hot gram flour mix and mix it well
  • Add cardamom powder and mix well
  • Take some portion and shape it to form ladoos
  • Besan ladoo is now ready!!!

Step by step Procedure: 

In a microwave safe bowl, add ghee and cashews

IMG_6203Keep it inside the oven and microwave it for one minute

IMG_6209Take it outside and add gram flour and mix well

IMG_6208Then keep it inside the oven and microwave it again for 2minutes

IMG_6206Take it outside and mix well

IMG_6210In a mixer take sugar and powder it

IMG_6199Add the powdered sugar to the hot gram flour mix and mix it well.Add cardamom powder and mix well

IMG_6214Take some portion and shape it to form ladoos

IMG_6216Besan ladoo is now ready!!!

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